Fresh Vegetables

Pumpkin

Pumpkin

Pumpkin (Cucurbita maxima / Cucurbita pepo) is a highly nutritious vegetable-fruit from the gourd family. It has a round or oval shape, smooth or ribbed skin that ranges from yellow to deep orange, and a mildly sweet, earthy-flavored flesh. Pumpkins are rich in beta-carotene, Vitamin A, Vitamin C, fiber, and minerals, making them both nutritious and versatile. They are widely used in soups, curries, desserts, bakery items, beverages, and seeds for snacks and oil extraction.

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Product Name
Pumpkin
Scientific Name
Cucurbita maxima / Cucurbita pepo
Family
Cucurbitaceae (Gourd family)
Form
Whole fresh fruit, cubes, puree, frozen, dried flakes, seeds, oil
Color
Outer skin: Yellow, green, or deep orange Flesh: Bright yellow to orange
Flavor & Texture
Mildly sweet, earthy flavor with soft texture when cooked
Average Weight
1–10 kg (varies with variety; some can exceed 20 kg)
Moisture Content
80–90% (fresh fruit)
Nutritional Value
Rich in beta-carotene (Vitamin A), Vitamin C, potassium, fiber, antioxidants
Packaging
Fresh: Cartons, net bags, crates Processed: Frozen packs, cans, pouches
Storage Condition
Fresh: Cool, dry place (10–15°C) Frozen: -18°C or below
Shelf Life
Fresh: 2–3 weeks Frozen/Puree: 12–18 months Seeds/Oil: 6–12 months
Common Uses
Soups, curries, desserts, bakery products, juices, roasted seeds, oil extraction
Season
Mainly harvested in winter season, but available year-round in processed form
Sugar Pumpkin
Carving Pumpkin
White Pumpkin
Indian Pumpkin
Flesh used in curries, soups, stews, and baked goods (pies, bread, muffins).
Seeds roasted and eaten as snacks, or pressed for pumpkin seed oil.
Leaves and flowers used in traditional cuisines.
Used to make sweets like halwa, jams, and desserts.
Pumpkin seed oil used in cosmetics and skincare products.
Pulp used in health supplements and baby food.
Pumpkin powder used in bakery and beverage industry.
Widely used for Halloween carving and festive decorations.
Mini pumpkins for ornamental displays.
1. Rich in Nutrients
2. Boosts Immunity
3. Supports Eye Health
4. Promotes Heart Health
5. Good for Digestion
6. Weight-Friendly
7. Protects Skin
8. Regulates Blood Sugar
9. Anti-inflammatory Properties
10. Supports Bone Health