Dayri
Dayri dates (also spelled Dairi or Dairy) are a soft, semi-dry date variety originally from southern Iraq, now also grown in parts of the United States (California) and the Middle East. These dates are known for their dark reddish-brown to almost black skin, mildly sweet flavor, and rich, chewy texture.
Dayri dates are less sugary than some other varieties, making them a great choice for those seeking a balanced taste, free from excessive sweetness. Their smooth skin, medium to large size, and low seed-to-flesh ratio make them ideal for snacking, cooking, and nutritional uses.

