Powder Spices

Clove Powder

Clove Powder

Clove powder is a fine, aromatic spice made by grinding dried flower buds of the clove tree (Syzygium aromaticum). It has a warm, sweet, and slightly bitter flavor with a strong, pungent aroma, making it a popular spice in both sweet and savory dishes.

Widely used in Indian, Middle Eastern, African, and European cuisines, clove powder enhances the taste of curries, rice dishes, baked goods, marinades, sauces, and beverages like tea and mulled wine. Beyond culinary use, clove powder is valued in Ayurveda, Unani, and traditional medicine systems for its antiseptic, digestive, and pain-relieving properties.

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Product Name
Clove Powder
Botanical Name
Syzygium aromaticum
Form
Fine Powder
Color
Brown to dark brown
Flavor & Aroma
Strong, warm, sweet, and pungent with a hint of bitterness
Moisture Content
≤ 10%
Total Ash
≤ 7%
Acid Insoluble Ash
≤ 1.5%
Volatile Oil Content
12–18% (depending on origin & quality)
Purity
100% natural, free from additives, preservatives, and artificial colors
Mesh Size
40–100 mesh (customizable as per requirement)
Processing Method
Cleaned, dried clove buds ground into powder
Shelf Life
12–18 months (if stored in proper conditions)
Packaging Options
25 kg / 50 kg HDPE bags with liner, or custom retail packs (pouches, jars, sachets)
Storage Condition
Store in a cool, dry place away from sunlight & moisture
Origin
India, Madagascar, Zanzibar, Indonesia, Sri Lanka
Certifications
FSSAI, ISO, HACCP, GMP, Organic (available on request)
Zanzibar Clove Powder
Madagascar Clove Powder
Indian Clove Powder
Indonesian Clove Powder
Adds flavor to curries, gravies, and biryanis.
Used in spice blends like garam masala, chai masala, pumpkin spice, and pickling mixes.
Enhances baked goods such as cakes, cookies, and bread.
Infused in beverages like masala chai, mulled wine, and herbal teas.
Used in marinades and sauces for meats and seafood.
Traditionally used as a natural remedy for toothache, sore throat, and cough.
Ingredient in Ayurvedic and Unani medicines.
Used in aromatherapy and herbal formulations.
Acts as a natural preservative due to antimicrobial properties.
1. Rich in Antioxidants
2. Dental Health
3. Anti-inflammatory Properties
4. Improves Digestion
5. Boosts Immunity
6. Respiratory Relief
7. Blood Sugar Regulation
8. Supports Liver Health
9. Bone Strength
10. Skin & Hair Benefits