Whole Spices

Cinnamon

Cinnamon

Premium Cinnamon – Warm, Sweet & Irresistibly Fragrant!

Cinnamon is a fragrant spice obtained from the inner bark of trees from the Cinnamomum genus. Highly valued for its sweet, woody aroma and warm flavor, cinnamon is widely used in culinary, medicinal, and cosmetic applications across the globe.

There are two main types of cinnamon:

Ceylon Cinnamon (Cinnamomum verum) – Also known as “true cinnamon”, it is lighter, sweeter, and more delicate in flavor.

Cassia Cinnamon (Cinnamomum cassia) – Stronger, spicier, and more widely used in commercial food products.

Enquire Now
Product Name
Cinnamon (Sticks / Quills / Powder)
Botanical Name
Cinnamomum verum (Ceylon) / Cinnamomum cassia (Cassia)
Common Names
True Cinnamon, Cassia Cinnamon, Dalchini
Plant Part Used
Inner Bark
Origin
India, Sri Lanka, Indonesia, Vietnam
Color
Ceylon: Light golden-brown and Cassia: Dark reddish-brown
Flavor & Aroma
Sweet, warm, spicy, aromatic
Cinnamaldehyde Content
Ceylon: ~50% and Cassia: ~80–90% (Higher aroma & oil content)
Moisture Content
≤ 12%
Volatile Oil
Ceylon: ≥ 1.0% and Cassia: ≥ 2.0%
Admixture
≤ 1%
Foreign Matter
≤ 0.5%
Form Available
Whole Quills / Broken Quills / Powder (Fine Ground)
Shelf Life
12 to 24 months under proper storage
Storage Conditions
Store in a cool, dry place away from moisture, heat, and sunlight
Packaging Options
100g
Certifications
FSSAI, HACCP, ISO, APEDA, USDA Organic (on request)
HS Code (India)
0906.11 (Cinnamon whole), 0906.20 (Cinnamon – crushed or ground)
Ceylon Cinnamon
True Cinnamon
Cassia Cinnamon
Bold Flavor
Baking
Cinnamon rolls, cakes, cookies, muffins, bread
Beverages
Masala chai, herbal teas, cinnamon lattes, hot cider
Savory Dishes
Curries, stews, biryanis, Moroccan tagines
Spice Blends
Garam masala, pumpkin spice, apple pie spice
Desserts
Rice pudding, fruit crumbles, compotes, chocolate-based dishes
1. Rich in Antioxidants
2. Anti-Inflammatory Properties
3. Supports Heart Health
4. Regulates Blood Sugar Levels
5. Antimicrobial & Antibacterial
6. Aids Digestion
7. Improves Brain Function
8. May Help in Weight Management
9. Supports Oral Health
10.Natural Remedy for Cold & Cough